The La Esperanza features balanced notes of stone fruit, grape and praline, with a rich, lingering finish. 
Coffee Details
Coffee has always been part of Aurelio's Villaure's story. Born into a family of coffee farmers, he first pursued a career as a mechanic before returning home to work alongside his father at Finca La Esperanza.
Every harvest reflects Aurelio's dedication to thoughtful farming and his family's deep respect for the land. He and his sons, Rodin and Jenner, are well-known in the specialty coffee industry, with their coffees frequently placing in the prestigious Guatemalan Cup of Excellence competitions.
We're honored to share Aurelio's coffee with you—a cup that carries the story of multiple generations of coffee farmers, careful cultivation, and the passion of a family devoted to producing something truly special.
Brew Recipes
Aurelio returned to his family's coffee farming roots and founded Villaure in 1986, transforming a small plot into an internationally celebrated farm through dedication and quality craftsmanship. We're inspired by his story and excited for you to experience this exceptional coffee.
