Fruity, syrupy and slightly roasty, this 100% African Blend is perfect for a espresso or a cup of drip.
The Cascadia is our exclusively African blend formulated to be more developed than our single origins, yet more fruity than the chocolate-focused Epiphany. The cup is reminiscent of blackberry jam slathered on toast- sweet and syrupy with just a hint of roastiness. The recent addition of a natural-processed Ethiopian makes this cup more fruity and punchy than ever! Lush, sweet and balanced, the Cascadia is excellent as both filter or espresso.
33% Ethiopia Tabe Burka', 33% Ethiopia 'Aricha Natural', 33% Kenya 'Gatuya'
Recommended Method: Automatic Dripper
Coffee > 1:15 Coffee to Water Ratio
Espresso > 20g Coffee to 40g Water. 23-28 Second Brew Time